Fannie May — Making Chocolates in America since 1920
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Fannie May had simple origins, still it has verified that terrific service, high quality, and an extensive range are the recipe for succeeding. This famous chocolate company first opened its doors in 1920 in Chicago, Illinois, and during 85 years of trading it has become one of the most popular sweet shops in the United States.
Fannie May’s talent of mixing the best ingredients in just the right way made them such a favorite with the public they grew to about 48 branches in only 15 years. During WWII rationing, the shops were temporarily closed, as they refused to impair the quality of any of their recipes. Luckily for us, many of the recipes it used back then are still being used and as popular as ever nowadays.
As you would expect, the chocolates look as fabulous as they taste. Decorative gift packages and tins add that special touch and you’ll have a gift anyone will be overjoyed to get. You can send a small box or tin for anniversaries or special events, or order an enormous tower of goodies for a friend, loved one, or even a colleague. If you wish to request specific types that isn’t a problem, even so a huge selection of carefully put together gift boxes are on offer as well. To make life even less complicated, Fannie May is pleased to have multiple branches across America and globally. This makes it easy for you to send these legendary chocolates anywhere in America and worldwide without even having to leave home. While they do have a few delivery limitations during the warmest weather, Fannie May has the ability to deliver a broad range of gifts internationally.
Particular diets are not an issue. Fannie May’s make chocolates with no added sugar and various other treats as well. If you are planning a large event like a marriage, tiny gift boxes and wedding favors are a specialty. You only need to ping them online or off to tell them what you would like. It’s easy to see why Fannies May’s wares are such a flourishing company. The truth is, with varieties like every type of chocolate, nut, and caramel centers, the hardest part will be picking what to send.
